B.
War Criminal
@Obelisk(I promise-last off topic post)When I bake with the abv I get from my LB(or SSV or MZ, etc) I use coconut oil because of its higher saturated fat content. Awhile back I read on some board that saturated fat is important to making good edibles, and when I made the switch to coconut oil I did notice a difference. When I cooked with butter or other oil, saturated fat usually made up between 10-30% of the total fat content, whereas coconut oil is 80-90%. Anyone have any science to back this up?
Also, make the smallest batch of brownies you can. I often use 1/3 of a box of brownie mix, but with however much oil I used to cook the abv, which usually winds up being more than the entire box would need, but hey, they taste good and get you fucked up off small squares. In my experience, it seems like if you can get a dose into a smaller mass of food, it is broken down and absorbed more quickly.
Also, make the smallest batch of brownies you can. I often use 1/3 of a box of brownie mix, but with however much oil I used to cook the abv, which usually winds up being more than the entire box would need, but hey, they taste good and get you fucked up off small squares. In my experience, it seems like if you can get a dose into a smaller mass of food, it is broken down and absorbed more quickly.