It will work with any Domeless that it can fully cover. Some people use a marble on top of a dome but you cannot reheat the nail while covered with a dome. HE has 2 sizes of cap and I'm sure there are others out there. Measure the diameter of your castle.Thanks for the info guys, it is definitely more crusty/ashy.
Do carb caps work with quartz castle nails or just the larger domeless nails?
my problem with the nano is to load it, the gong must to be cold cause your oil could stick on the wall and the better is to use hard shatter and drop a little ball in the gong with several screens.
Thanks for the info guys, it is definitely more crusty/ashy.
Do carb caps work with quartz castle nails or just the larger domeless nails?
I love dabberless dabbing!! So much more convenient. I only have to break out the tool for the gooey shit.So after reading some other's techniques with concentrates, I have started to loose the dabber tool and just drop onto the castle quartz...
I think I prefer this way the best, no sticky tool to deal with too
I might need to make smaller balls, there is more residue left at the bottom of the castle from dropping, than when I use a dabber tool. Correct me if I am wrong, but does this mean the quartz is cooling before the ball is vaporized? Or is it simply residue?
that only took him an hour... ill just use a torch. personal choice...
if only u could use both nails as a side by side trial as to weather the oven treatment is worth it...I guess if I need to dab right now this second, that would be a consideration me. I like that I can set the nail in my toaster oven, go eat lunch then come back to a perfectly seasoned nail.
...or so the theory goes. My nail is in the oven atm.
if only u could use both nails as a side by side trial as to weather the oven treatment is worth it...
the season on quartz is less for taste and more for "so you can see its hot..."I think my issue is that I have 0 reclaim and only pricey oil so Im using as little as possible. Im starting to get better taste but progress is slow going. How much material is typically required before "seasoning" is complete?
the season on quartz is less for taste and more for "so you can see its hot..."
were I think Ti is seasoning for taste. since Ti glows red out the box and quartz doesn't. now it will change in flavor a little when the quartz is "seasoned" or as I call it "broke in" but this is due mainly to the fact you have learned to drive your new nail and are no longer scratching gears.... with Ti you have to season it or it tastes bad until it is.
quartz man right here!
what kinda torch ya got? ive got a couple and each are diffrent timings...I read that earlier. Question though... what are you looking for in the seasoning in order to judge temp? SO far Ive just been torching for 20 seconds (moving it all around the outside of the nail) then letting it cool for 10. I put my hand over the nail (about 0.25") to see if its too hot still as per another suggestion too. Still tastes off.
ugh.... so I got this 14mm cup domeless quartz out.... fucker whistles when you pull.... guess imma go whistle some dixie and try this nail.... @Caligula I bet yours doesnt have a bad whistle cause the tubes bigger... or does yours whistle? the castle doesnt whistle at all.
if it shatters its not quartz typically.. thats why its prefered over boro.... which would prolly taste similar... but fuzed quartz is better at handling temptature variations. if your noticing a hot plastic taste that means the nail is still to hot...Not at all.
Sorry for the camera going buggy, it really didn't like those lighting conditions and I didn't notice until after.
Wthats cool about this nail is that I can hold the female end in my hand and still torch the nail head. Doesnt even get warm down there. What way I get more control and dont worry about my glass.
...is that a bad idea? Do these shatter?
if it shatters its not quartz typically.. thats why its prefered over boro.... which would prolly taste similar... but fuzed quartz is better at handling temptature variations. if your noticing a hot plastic taste that means the nail is still to hot...
you can do it that way, which keeps the surface clean. and you can just heat to dab temp over and over ... you will notice buildup which can be periodically cleaned off. I havnt noticed a foul taste doing it that way, but I torch it clean once a day or more.The more I do it the less I taste it... reminds me of the new car smell actually.
Now heres a question... after that dab in the video the nail looks like this:
When I torch the nail, I do so until all that shit burns off (lights on fire pretty good after a minute). Thats when I decided it was "okay" to set on the rig and wait. From there I usually want 10-20 seconds and go at it. Is that kosher?
I mean the nail basically self cleans every time I set it up for a new dab, Is that how you're supposed to do it?
you can do it that way, which keeps the surface clean. and you can just heat to dab temp over and over ... you will notice buildup which can be periodically cleaned off. I havnt noticed a foul taste doing it that way, but I torch it clean once a day or more.
thats my favorite perc of quartz is that you can clean it as often as you want.... Ti nails you have to be careful overtorching cause if you burn off the seasoning you have to reseason it.
great question.... I havnt ever tried that, but I bet I can find one somewhere around here.I also have a marble that can be used as a carb. It blocks near 100% of the airflow if I set it down outright and can adjust by lifting slightly. How should I be using that?