nickdanger
Collector of Functional Art
About a week ago, I decarbed about 1-1/2 oz of tossed salad flower that I had so I could make some edibles. I separated 2 grams out of the larger batch for a test project and put it in a small jar. I looked at the jar this morning and it was covered in mold. It is stored in the same place I store all my grown/cured flower, and none of it has any evidence of mold, so I don't believe it's the environment of the closet. The larger jar of decarbed flower also has no evidence of mold, but I promptly threw it in the freezer until I can find out what is causing this, because I really don't want to lose the whole batch. Has anyone else had this happen, and what could cause it?