I have recently tried out cooking and eating abv.
I have till now tried this recipe : 2 tea spoon abv , mix it with little butter and milk and micro waved 2 min at half temperature. First time I didn it it was amazing and no side effects at all. 2nd time still ok..
Third time I start having nausea (but not vomiting) and after that I had stomach pain ...it is now couple of weeks since I have ingested and still a light stomach pain persist.
Now even smelling the abv gives me a bad feeling.
Any suggestion on how to avoid this ? Would be a pity to trash away all my abv...
Thanks for any feed back
I have till now tried this recipe : 2 tea spoon abv , mix it with little butter and milk and micro waved 2 min at half temperature. First time I didn it it was amazing and no side effects at all. 2nd time still ok..
Third time I start having nausea (but not vomiting) and after that I had stomach pain ...it is now couple of weeks since I have ingested and still a light stomach pain persist.
Now even smelling the abv gives me a bad feeling.
Any suggestion on how to avoid this ? Would be a pity to trash away all my abv...
Thanks for any feed back
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