vapelord420
Member
I haven't made them yet but I'm not new to edibles with my AVB! Just wanted to know if anyone had any ideas to perfect my recipe before I execute it tomorrow I did NOT make amounts/times exact, only rough, because they change on a lot of factors. Just consider the process.
1) Crush up AVB into a powder using mortar and pestle.
2) Allow coconut oil to sit inside a crockpot until melted, mix soy lecithin (as much soy lecithin as AVB you have) into it.
3) Add a few drops of lemongrass oil.
4) Slowly pour mixture into glass with powdered AVB, mixing as you pour.
5) Allow mixture to sit in slowcooker for a few hours, mixing semi-often, ideally not passing ~250F
6) Take mixture out of slowcooker, allow to cool, freeze for 8 hours.
7) Remove from freezer and place mixture in slowcooker and allow it to become a possibly viscous liquid once again.
8) Continue to mix, add some Soy Lecithin and lemongrass oil into mixture.
9) After some time, take out of slowcooker, use syringes to add into gelcaps, and freeze again.
10) ???
11) profit.
1) Crush up AVB into a powder using mortar and pestle.
2) Allow coconut oil to sit inside a crockpot until melted, mix soy lecithin (as much soy lecithin as AVB you have) into it.
3) Add a few drops of lemongrass oil.
4) Slowly pour mixture into glass with powdered AVB, mixing as you pour.
5) Allow mixture to sit in slowcooker for a few hours, mixing semi-often, ideally not passing ~250F
6) Take mixture out of slowcooker, allow to cool, freeze for 8 hours.
7) Remove from freezer and place mixture in slowcooker and allow it to become a possibly viscous liquid once again.
8) Continue to mix, add some Soy Lecithin and lemongrass oil into mixture.
9) After some time, take out of slowcooker, use syringes to add into gelcaps, and freeze again.
10) ???
11) profit.