nobodys_girl
Well-Known Member
Hi folks. I've looked around and can't quite come up with an answer to my question. Until now I have always stored my herb in bud form, in a mason jar in the dark at room temperature. I don't have vast quantities, the most I'll have at a time is enough to get me through a month of moderate usage. The jar gets opened every day when I take some out. I'm wondering if there is any benefit to grinding up my entire stash and storing it in the mason jar already ground and ready for use? I imagine it would be easier to dry out (if necessary) than big buds would be. Or maybe that's the stupidest idea you ever heard? I'd love to hear your thoughts on this.