TboneToker
Well-Known Member
They're like the same vaporizer the difference is the evo seems quicker to extract the goods. Resulting in an overall different experience/high/medication
I'm trying to understand the advantage or function of Ed's herb chamber. The recreational chamber is a shorter glass which allows the light bulb to be closer to the herb, but it looks like Ed's is always the same distance from the heat source. what is the purpose ? thanks for any explanation
Using the conical screen packing method that is detailed in the Extreme Q Wormhole chamber video (), I was able to get good vapor production, but it's nowhere near as effective as when we use a spacer to artificially raise the screen. Even with the unit set to 235c (max temperature), I couldn't get a quick, full extraction, which I think may be due to the extra distance the air has to travel before it reaches the inner stem.
One of the shortcomings of the AroMed is that its glass chamber almost never creates a nice seal for an airtight vacuum like the Extreme Q, which connects via glass-on-glass. This means that fresh air leaks in through the area where the chamber meets the teflon lightbulb holder above it. Air is only supposed to come in through a set of air inlet holes drilled into the upper exterior of the holder, which lead to the heat source. So basically unless the glass chamber is resting in a 100% perfect position (never happens), there's a lot of fresh air cooling the chamber down, which the temperature sensor can't account for since it's inside the heat source.
The result is that if un-modified, it doesn't quite toast the herb as quickly as some of us like, but when we artificially raise the screen this is no longer a problem. The guys who make the Aromed have addressed this recently and are now selling a glass chamber that is 10mm shorter (http://www.aromed.com/en/shop.html).
Anyway, the reason for this lengthy post is that I think you'd have a much better product with this chamber if the wide part at the top was shortened. Here's a pic (with the new screens in place) to help explain:
Here's what the AroMed looks like when it's ready to go. The white plastic piece up top is where the chamber slides into place. The heat source is the part in the middle shrouded in metal. So the red line is where I normally position my screen with the help of a spacer. With it this close, things get toasted at a good rate, and I can vary my temperature to adjust my results as usual. The blue line is where the screen rests by default with no spacer.
My suggestion is a glass chamber with the wide portion shortened, such that the bottom of the heat source is even with the green line. This would still let people use the large screen in its default position, as well as getting the heat source close enough to be able to toast stuff that is loaded into the thin part of the stem.
I'm getting two new strains tonight. I alway try them first thru the Aromed to test potency and flavor. Nothing tastes better then the Aromed...
I've broken the bottom bottle, does anyone know where to source it? Preferrably EU.
While you are on it Lazy, I am looking for a very rare African goat hoof claw. Let me know when you have found it for me. Preferably within walking distance!
While you are on it Lazy, I am looking for a very rare African goat hoof claw. Let me know when you have found it for me. Preferably within walking distance!