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The processes will get the material to a state that some consumers prefer. If that’s not “better”, you’re going to need to define “better”. For you to just declare yourself the arbiter of “quality hash” (something you’ve acknowledged you have no personal knowledge of) is just kind of comical.

Have you considered that your research skills aren’t what you think they are? If not, you’re not doing science, you’re just searching for things that agree with your assumptions. I’m not saying that’s the case, I’m just saying that this is an important step toward true understanding and you seem...

Ok, sounds like you found a definitive source backing up your claim that temple balls are “marketing”. Could you share the source, for the sake of peer review?

I take it you don’t use your O Chem background in a professional capacity? Cuz what you’re describing isn’t science, it’s a conspiracy theory. “BUY MY WEB COURSE AND LEARN THE SECRETS THOSE GREEDY HASHMAKERS ARE KEEPING FROM YOU!!! LOW LOW PRICE OF $999!!! SATISFACTION GUARANTEED!!!”

You can, but perhaps not successfully. Might behoove you to look up “engineer’s disease”.

I’m getting the strong impression that you’ve started with a conclusion and are trying to work backwards to a compelling argument that’s yet to materialize.

Did you mean to quote my question to you at the beginning of this comment? It doesn’t address my simple question at all, and just seems like a non sequitor.

Have you made high quality hash? If not, it sounds like you’re claiming to know better than the people who do, simply because of your ignorant assumptions about their education.

Some plant material is always going to be present so long as we move the decimal place far enough in the correct direction, but I’ve seen some pretty white hash in my day. An example:

According to whom? You might want to fact-check your assumptions here (it’s still used in kitchens, btw).

Gotta say, this bundle kind of looks like a transmission from the past.

I’m not sure if changes were ever made so this wasn’t necessary (I’ve got a first generation unit/oven), but the other important aspect of oven placement for me was making sure that the top of the oven wasn’t situated all the way back in the body cavity. I haven’t really used mine much, but if I...

Not sure if he’s still making the Elephant’s, but they’ve got flattened mouth pieces as well.

Kinda seems like Vivant is targeting the “d8 cart from the sketchy gas station” demographic.

The lights on the bottom and the lights on the top are the same lights. If you don’t want to see it on the top, just block the holes on the stir stick.

If anyone has a Good Vibes Boro “Elephant” stem (like the one below, second to the right), could you let us know how it compares to other cooling stems? I keep hearing praise for stems like the Grav taster, but I can’t imagine the cooling is anything like what I’m getting from the Elephant...

It should stop at 0 and 10… afraid you might need to send it back, unfortunately ☹️ A recent-ish example of what you seem to be describing (sorry about the double post, mods… I couldn’t figure out how to add a quote when editing a post)

That doesn’t sound right to me (and I recall someone in this thread having to send back their unit for servicing for this reason).

Yeah, I’m giving them til the end of the summer (the most recent re-stock ETA, and yes, fool me twice etc…) and then just giving up hope. I’ve moved to a TM2 as a daily driver, but there’s something really special about the Bowle’s heating element that would make it win the reach test if they...

As a bystander, I’ve gotta say that this kind of takes-on-all-comers approach to criticism is a bit off-putting.