Search results

you can even decarb at room temperature. it just goes a lot slower.

i don't really agree with this. I tell people a few times where to find hot water bottle decarb method info and how it works. But continues to ask stupid questions about it, because he does not believe it and does not read the information or watch a video with all the info abpout the decarb...

I have put a link to the video where it is explained by the Master himself but you did not bother to watch it.

Well you think wrong.

It is decarbed by a hot water bottle. I already tell you the whole time.

That is a nice ball,a bit light in color though, but decent enough to enjoy i am sure. But that ball is already decarbed. I think the decarbing makes the weed brown. the cbn is oxidant. you onlydecarb half or so. the other half decarbs while vaping. that the Frenchy way.

Frenchy Canolli, who unfortunately past away this summer, was a hasish cannasoir who has visited many hash producing countries and has first hands experience in making hasish the traditional way. So i would not doubt his knowledge or skills. I have never seen such shiny and dark hash temple...

You should watch the hasish workshop videos from Frenchy Canolli. He explains every detail to make hash. from collecting kief to decarbing and pressing and curing (yes, curing hash indeed). If kief/rosin is not decarbed it is protected by the co2 molecule. Thats why it does not smell or...

Hashish is basicly decarbed kief. So no need to decarb. If i make edibles i just melt it in oil or milk for a few minutes (au bain marie)until the hash melts and i drink it.

I saw this recipe for making hash edibles called "guizoz". I have made hash milk before. but not with the alcohol mix in it. So did anyone try this recipe below? because supposively it is super potent. I am sure some of you have an idea. I know when i ate hash dissolved in chocolate milk i...

If you are interested in hasish the frenchy cannoli youtube channel will give you loads of interesting quality content. this video is basicly the essence of what he does:

I just kinda miseed the fact that Frenchy Canolli died past summer. Those who do not know him, he was a wine and also hash producer with tons of knowledge. This video is basicly Frenchy talking about every micro detail of the plant. So much knowledge., very interesting to hear all that.

I love this wacky talented chick that looks like a young kate moss and is a talented singer and guitarist.

Just came back from a round trip visiting a couple of shops today. I boughtt some AMG haze, Brazil Amazonia, Super Amnesia and a shops housebrand haze with 24.5% thc. I will let you know what i think whenn i tried them. I just had small sample of Brazil Amazonia. that stuff smells and...

What about gorilla glue #4 flower? i can get some for 15 euro a gram. This is a pretty steep price if you ask me. Especially when i can get the hashish for 10 euro a gram. And the thing is. that I buy it for a special occasion. normally i buy bulk 5 gram per time for about 50 euro (thats...

I would like to hear your opinions on the following strains which i am want to buy but not sure yet, because it is 13 euro a gram. Super Amnesia Brazil Amazonia Sour Amnesia Normally i pay around 10 euro a gram for regular amnesia. And i was wondering if these strains would be worth to try.

For me the one meal a day works pretty great too. Thats what i try to do when i do eat carbs, when i like a spaghetti aglio e olio or carbonara or chow mein or some stuff like that. If i just stick to that one meal i go back to ketosis pretty quick after the carbs have been burned. I am 47...

Just in case you get the munchies..... So simple, so freaking tasty. not so healthy but pretty awesome if you can pull it off.