the fastest easiest homemade bread ever.....beer bread

StickyShisha2

Well-Known Member
This loaf came out perfect - size, taste, texture and the prep time was literally about 5 min and then 45 - 1hr in the oven. This would probably serve 4-6 with dinner.

You need to make this in some kind of loaf pan or glass casserole type dish (I used an oval corning ware type thing that I make mac & cheese in usually about 4" across by 8" long)

3 c sifted flour (or stir it up well w a spoon so its not all compacted)
3 tsp baking powder
1 tsp salt
1/4 c sugar
1 12oz beer (I used a beck octoberfest....the tastier the better!)
1/4 c (1/2 a stick) butter melted

1) mix all the dry ingredients
2) stir in the beer
3) pour mix into a greased (I sprayed w pam) container
4) pour melted butter over top
5) bake at 375 for 45 min - 1 hr (till toothpick comes out clean - it was 55 min for me)
6) flip container over (bread should slide right out with a little jiggle) and serve


you can also add cheese, nuts, fruits, sub brown sugar, use some wheat flour etc
 
StickyShisha2,

VapoFish

Well-Known Member
I bet you could add ABV too. :D

Think I'll give this a try, thanks Sticky.
 
VapoFish,

Lo

Combustion free since '09
LMAO VapoFish... I'm reading the recipe and for some reason... I'm looking for ABV or herb to be on the ingredient list... I had to read it twice as I thought I missed it :)

Still, recipe sounds good and I may have to give it a try. Thanks for sharing!!
 
Lo,
Top Bottom