Nine course pot-infused culinary experience

Khantagious · Apr 9, 2012

LA Times food critic Jonathan Gold recently wrote this article:

http://www.latimes.com/features/food/la-fo-0407-gold-essay-20120407,0,317270.story

Looks like it was pretty delicious

snew · Apr 10, 2012

Thanks for posting this its interesting to see.

sublimationpurist · Apr 10, 2012

Too bad it didn't taste much like herb. Still, I bet it was very tasty!