I've been vegan for quite a while but have recently gone back to eating eggs due to depression, and because I just frickin' love them. I know how gross they are when you really think about it, but... goddamn. I could eat them every day, I'm afraid. I like mine over easy well (no runny eggs in my house!) with hot sauce and black pepper on cinnamon raisin toast. Organic, vegetarian-fed, free-range local eggs. Ezekiel 4:9 cinnamon raisin bread. Fresh pepper. Oil, not butter. Although I do like to scramble 'em with tons of mushrooms and peppers and spinach and herbs too! You?